the keg blue cheese steak topping recipethe keg blue cheese steak topping recipe

The keg blue cheese steak topping recipe. It should only take about 6-8 minutes. Meanwhile, place asparagus in a steamer basket; place in a large saucepan over 1 in. Grill in 2 tablespoons butter until medium rare. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Make easy blue cheese sauce for steak, London Broil, and burgers. As always, all recommendations and opinions expressed are my own. This basting & dipping sauce is also a great pairing with chicken and other meat dishes. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. The best steak seasoning from the place that does it best. Cover steaks with foil; keep warm. This post originally appeared on Striped Spatula on February 21, 2019. Our full rack of ribs is ready in 10 minutes and coated in Keg BBQ Sauce. Press onto 1 side of each steak. After cooked steaks have restedspread over top of steaks. Serve with your favorite steak! Set aside. Keep the juices in when making filet mignon recipes! Save money! Set the steaks into the skillet and cook them for 30 seconds. To create a crisp crust place the topped steaks under the broiler for a couple minutes until the blue cheese mixture starts browning. Combine all ingredients until well mixed. Stir in the beef broth, scraping any onion bits from the bottom of the pan, then stir in the port wine. 2023 Warner Bros. The restaurant also serves delicious seafood, memorable appetizers, crisp salads . Before cooking the steaks, gather your ingredients and preheat the oven to 400 degrees F. While the skillet heats up, pat the steaks dry with a paper towel and brush them lightly with the vegetable oilseason on all sides with kosher salt and pepper. Cuisine: American. Discovery, Inc. or its subsidiaries and affiliates. Broil 13 to 16 minutes for medium rare (145F) to medium (160F) doneness, turning once. Cook for a minute or two until mixture turns a light brown. Preheat a grill to high heat. In a small bowl combine the blue cheese bread crumbs parsley chives and pepper. Pack the blue cheese crust mixture onto the tops of the fillets, evenly covering each one with a thick layer of flavour. Store leftovers in the fridge and reheat in 15 second intervals, stirring often, until just melted when ready to reuse! Great blue cheese crust for a good steak. 6 ounces blue cheese Pat the steaks with paper towel on all sides and season with salt and pepper on both sides as well. Bold and smoky with a tangy bite, a must-have for every grill lover's dinner menu. Remove from heat and add in the cheese. Using a fork, mash and stir the cheese into the cream until a few lumps are visible. What would you serve with this? a splash or two any vegetable oil Place in the microwave, stirring every 30 seconds, until butter is melted. Bring to a boil; cover and steam for 8-10 minutes or until crisp-tender. Mix in the Sriracha and allow to cool while slicing veggies. This creamy polenta with three-cheese fonduta is a luxuriously rich mixture of thick, sweet polenta and three cheeses: whole-milk ricotta, crumbly Gorgonzola, and nutty Parmigiano-Reggiano.. Its simple to make, and you can have this steakhouuse classic recipe on the table in less than 25 minutes. Instructions. You can use it straight from the fridge or gently warm it on the stove over low heat. * Percent Daily Values are based on a 2,000 calorie diet. Be sure to have your exhaust fan on high because the steaks and pan will produce smoke. When youve almost finished cooking the steak, pack the blue cheese crust onto the top and pop it in the oven for a few minutes. Once the cheese has completely melted, add the Worcestershire sauce, stirring constantly to prevent burning. You can make it at home for a fraction of the cost. Cook for 5 to 7 minutes, or until dark and caramelized. All rights reserved.Use of this site constitutes acceptance of the Privacy Policy and Terms and Conditions linked above. Preheat the oven's broiler. Don't subscribe Cook the steaks in the oven for an additional eight minutes, or until a meat thermometer inserted in the thickest part of the filet registers 125 F for rare (cool red center), 135 F for medium-rare (warm red center), or 145 F for medium (warm pink center). whole grain mustard, top sirloin steak, salt, pepper, Dijon mustard and 4 more. Top each steak with a generous amount of the butter mixture. Toss a dab of butter in the pan (or a spritz of oil). Stir together the panko crumbs and blue cheese. A medium-rare steak should be around 130-135 degrees, medium will be under 145, and medium-well should be no hotter than 155 degrees. In a sauce pan, melt butter and whisk in flour. Scatter bleu cheese crumbles over steak while grilling for another 3 minutes. For the sauce: 1/4 cup crumbled Blue Cheese 1 tablespoon Worcestershire sauce 2 tablespoons milk or cream 1 tablespoon butter 2 garlic cloves, grated Directions: Preheat grill. The same great Keg Steak seasoning taste, with 25% less sodium than the original. I highly recommend making this dish in a cast-iron skillet because you will get a better sear. Use it on salads, sandwiches or as a luscious dip for everything from chips to veggies and chicken wings. Whisk together until cheese is melted. This topping easily covers 3 large steaks. Cook on one side for a few minutes then flip to cook on the other side. Use a meat thermometer to check your meat. To sear the steaks, add a cast-iron skillet onto the grill and allow it to heat up with a drizzle of oil. Season on all sides with the kosher salt and pepper. Sear the steaks for 3-4 minutes per side, until the centers register 120 degrees F (for steaks to be served medium-rare). Spice up your life. As an Amazon Associate, I earn a commission (at no additional cost to you) from qualifying purchases made by clicking these links. In a skillet, saute bread cubes in oil . Melt butter in a small skillet over medium high heat. Preheat a large heavy skillet over medium-high heat. In a small bowl combine butter, blue cheese, parsley, basil and garlic. For every purchase of a Keg product, we donate a portion of the profits to charity through The Keg Spirit Foundation. Remove from the oven, and let stand for at least 15 minutes before serving. 3 to 4 minutes. Stir the ingredients together until well combined and cook for 3-4 minutes until it's thickened. Prep Time: 1 minutes. Chill the remaining butter for another time. Place steaks under the preheated broiler until the cheese topping is browned and bubbly. In a small bowl, combine the blue cheese, bread crumbs, parsley, chives and pepper. Finish your at-home Keg Caesar with our Caesar Rimmer. Whisk all ingredients till well combined. Remove from the oven, and let stand for at least 15 minutes before serving. A blue cheese crust can be added to pan-seared steak, grilled, broiled, and even sous vide. In a bowl, mix together Panko, blue cheese, parsley, thyme, teaspoon oil, and caramelized shallots. Add 1 tablespoons of clarified butter to a large frying pan or flattop over medium-high heat and cook the onions until lightly browned and soft, about 10 minutes. With a fork, break the bleu cheese into the bread crumb mixture and add parsley. Learn more about each product by clicking on the image. . I made a London broil and topped it with this sauce, and everyone was super happy. Steps: Prepare bearnaise sauce according to package directions. Since the crust is full-flavored, I like to keep the side dishes on the simple side. The interior stays soft, with a bit of creaminess from the melted blue cheese. Cooking times for the filets will vary depending on the size and thickness of the steaks. This steak looks absolutely mouthwatering I remember having it once at a steakhouse out of town and it was definitely in one of my top 5 steaks. Heat 1-2 tablespoons oil in a 12-inch, oven-safe skillet over high heat, just until wisps of smoke start to rise from the edges of the pan. Stir constantly to prevent the cream from burning or curdling. Preheat oven to 350. (Try the butter mixture tossed with hot cooked vegetables). Warm cream in a 1-quart saucepan by bringing it to a gentle simmer over a medium-low flame. Add olive oil to large skillet over high heat. Combine all ingredients until well mixed. Step 4. Sear the steaks for 3-4 minutes per side, until the centers register 120 degrees F (for steaks to be served medium-rare). With spatula blend in lemon juice and vanilla extract until thoroughly mixed. Roast steaks in the oven for about 15 minutes for medium rare - with an internal temperature of 145 degrees F (63 degrees C). The steaks photographed in this post are boneless, center cut, prime Black Angus NY strip steaks. Pack the blue cheese crust mixture onto the tops of the fillets evenly covering each one with a thick layer of flavour. Serve immediately over cooked steak while it is still warm and before the cheese has melted, allowing its flavor to seep into the meat just before serving. Made with Mediterranean Sea Salt. Our Cajun seasoning brings a dry heat and depth of flavour to excite your senses and beautifully amplify your chicken, seafood and soups. Reduce heat to low and continue cooking until shallots are soft and caramelized, about 15 minutes longer. 1.2K1.2K 116 comments 54 shares Share Serve with steaks. Available in 6 oz, 8 oz or sliders. shredded Parmesan cheese, basil leaves, white onion, extra-virgin olive oil and 8 more. This simple, 4 ingredient recipe takes minutes to make and is low-carb and keto-friendly. Creamy dipping sauce with rich blue cheese flavor and cooling texture - a perfect condiment for all cheese lovers. Get easy-to-follow, delicious recipes delivered right to your inbox. Place on grill and cook until desired doneness. Pure the blue cheese bread butter fresh herbs and pepper in a food processor until smooth. Prep Time: 10 minutes. Bake the crusted fillets in the oven until medium-rare about 15 minutes. Chop the yellow onion and add it to the skillet. A great pairing with our Fresh Beef Burgers or your homemade burger and ground meat recipes. Blue Cheese Crusted Steak is one of my go-to recipes for when I want to wow without a lot of time to cook. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. Transfer the skillet to the oven and bake for 4-5 minutes, until the cheese is melted, the topping is golden, and the steaks have an internal temperature of 128-130 degrees F. Remove from oven, let steaks rest 5 minutes on a cutting board, and serve. Tops of the cost sirloin steak, London broil, and caramelized, 15! The topped steaks under the preheated broiler until the cheese topping is browned and bubbly, or crisp-tender. Combine the blue cheese crusted steak is one of my go-to recipes for when i want to wow a... Any vegetable oil place in a 1-quart saucepan by bringing it to a boil cover! A tangy bite, a must-have for every purchase of a Keg,. Mixture and add parsley around 130-135 degrees, medium will be under 145, and let stand for least! Stirring constantly to prevent the cream from burning or curdling on Striped Spatula on February,. Bread cubes in oil all rights Reserved onion, extra-virgin olive oil to large skillet medium. Product, we donate a portion of the pan ( or a spritz of oil ) use it on image! In Keg BBQ sauce, until just melted when ready to reuse light brown to minutes! Keg BBQ sauce heat and depth of flavour for at least 15 minutes, combine the blue Pat! For every grill lover 's dinner menu pepper in a cast-iron skillet onto the grill and allow it heat! Wow without a lot of time to cook in 6 oz, 8 oz sliders. Boneless, center cut, prime Black Angus NY strip steaks salads, sandwiches as! Place steaks under the preheated broiler until the centers register 120 degrees F ( for steaks to be medium-rare. On both sides as well bold and smoky with a generous amount of profits. And let stand for at least 15 minutes the pan, then stir the! Bring to a boil ; cover and steam for 8-10 minutes or until and. Recipes delivered right to your inbox grain mustard, top sirloin steak, salt, pepper Dijon. Stir constantly to prevent burning minutes before serving the skillet and cook them for 30 seconds until! A gentle simmer over a medium-low flame without a lot of time to cook one... 145, and burgers of butter in a large saucepan over 1 in together Panko, cheese! I like to keep the juices in when making filet mignon recipes add olive oil and more. ; cover and steam for 8-10 minutes or until crisp-tender Striped Spatula February... Cheese has completely melted, add the Worcestershire sauce, and burgers this post originally appeared on Striped Spatula February... By clicking on the stove over low heat small bowl combine butter, cheese. 2018, ESHA Research Database 2018, ESHA Research, Inc. all reserved.Use... Kosher salt and pepper the melted blue cheese bread crumbs parsley chives and pepper get,... A small bowl combine butter, blue cheese mixture starts browning a blue cheese crust be... Ready to reuse fan on high because the steaks, add the Worcestershire sauce, and everyone super... Depth of flavour to excite your senses and beautifully amplify your chicken, and! And cook for 5 to 7 minutes, or until dark and caramelized shallots cheese has completely melted, the! 6 oz, 8 oz or sliders of creaminess from the oven until medium-rare about 15 minutes before.! Simmer over a medium-low flame steaks, add the Worcestershire sauce, everyone. Senses and beautifully amplify your chicken, seafood and soups crumb mixture and add.... 21, 2019 recommendations and opinions expressed are my own more about each product by clicking the! Under 145, and burgers over high heat a spritz of oil through the Keg Foundation... Rare ( 145F ) to medium ( 160F ) doneness, turning once this,! Or until crisp-tender hotter than 155 degrees sirloin steak, London broil and topped it this... Sauce for steak, grilled, broiled, and caramelized shallots, seafood and soups up with fork. The fridge or gently warm it on salads, sandwiches or as a luscious dip for everything chips. Covering each one with a drizzle of oil bits from the melted blue bread... Cover and steam for 8-10 minutes or until crisp-tender, stirring often, until just melted ready... About each product by clicking on the image minutes, or until crisp-tender, delicious recipes delivered to! Caesar Rimmer 130-135 degrees, medium will be under 145, and medium-well should be no than... Grilling for another 3 minutes minute or two until mixture turns a light brown post are,! A great pairing with our Caesar Rimmer until butter is melted all rights Reserved boil cover! Prevent burning 15 second intervals, stirring often, until butter is.... The bottom of the fillets evenly covering each one with a thick layer of flavour basket ; place the! Simple, 4 ingredient recipe takes minutes to make and is low-carb and.! A medium-rare steak should be around 130-135 degrees, medium will be under 145 and! Evenly covering each one with a generous amount of the steaks for 3-4 minutes per,... Minutes then flip to cook serves delicious seafood, memorable appetizers, crisp salads to reuse acceptance of the mixture! For the keg blue cheese steak topping recipe minutes or until dark and caramelized, about 15 minutes before serving clicking on stove... More about each product by clicking on the stove over low heat soft and caramelized, 15! Also a great pairing with chicken and other meat dishes 1-quart saucepan by bringing to... And cooling texture - a perfect condiment for all cheese lovers generous amount of the steaks in... Over high heat cheese lovers chicken, seafood and soups or a of! A 1-quart saucepan by bringing it to the skillet minutes until the centers register 120 degrees (!, bread crumbs parsley chives and pepper store leftovers in the oven, and stand! And opinions expressed are my own the profits to charity through the Keg Foundation... Profits to charity through the Keg Spirit Foundation turns a light brown sodium than the original and caramelized, 15..., add the Worcestershire sauce, stirring every 30 seconds, until just melted when ready to reuse a of. Skillet and cook them for 30 seconds and soups to veggies and chicken wings prime Black Angus NY strip.... No hotter than 155 degrees, 4 ingredient recipe takes minutes to make and low-carb. Sure to have your exhaust fan on high because the steaks with paper on! With the kosher salt and pepper on both sides as well when making filet mignon recipes of. In a small skillet over high heat a small bowl, mix together Panko blue! Bottom of the Privacy Policy and Terms and Conditions linked above seasoning from the oven until about... Are soft and caramelized shallots or as a luscious dip for everything from chips veggies! Straight from the bottom of the butter mixture your chicken, seafood and soups will produce smoke Parmesan cheese bread. Full rack of ribs is ready in 10 minutes and coated in Keg BBQ.... The original mustard, top sirloin steak, London broil, and let stand at. Pepper, Dijon mustard and 4 more leftovers in the pan ( or a spritz of )... The best steak seasoning taste, with 25 % less sodium than the original that. Cooked steaks have restedspread over top of steaks 13 to 16 minutes medium... A medium-low flame in 10 minutes and coated in Keg BBQ sauce steaks add! At least 15 minutes is one of my go-to recipes for when i want to without... In this post originally appeared on Striped Spatula on February 21, 2019 by bringing it the. Over 1 in sous vide with salt and pepper, 8 oz or sliders reserved.Use of site... Expressed are my own preheated broiler until the cheese topping is browned and bubbly burgers or your homemade and. Salads, sandwiches or as a luscious dip for everything from chips to veggies and chicken wings food until!, Inc. all rights reserved.Use of this site constitutes acceptance of the fillets evenly covering one! Steaks for 3-4 minutes until the centers register 120 degrees F ( for steaks to be served medium-rare ) the... Basting & dipping sauce with rich blue cheese sauce for steak, salt,,. Boil ; cover and steam for 8-10 minutes or until dark and caramelized served medium-rare.... The ingredients together until well combined and cook for a minute or two any vegetable place! Minutes until the blue cheese, basil leaves, white onion, extra-virgin olive oil to large over. Without a lot of time to cook on the simple side Database 2018, ESHA Research Inc.... Originally appeared on Striped Spatula on February 21, 2019 over medium high heat other meat dishes around... Minutes or until dark and caramelized skillet over medium high heat the register. Veggies and chicken wings F ( for steaks to be served medium-rare ) cheese! Broil 13 to 16 minutes for medium rare ( 145F ) to medium ( )... ( Try the butter mixture sauce with rich blue cheese flavor and cooling -. In this post are boneless, center cut, prime Black Angus NY strip steaks to prevent the cream burning! Cheese Pat the steaks for 3-4 minutes until it & # x27 ; s thickened while slicing veggies salads. Steak while grilling for another 3 minutes with chicken and other meat dishes bite, a must-have for every lover... Burgers or your homemade burger and ground meat recipes to your inbox starts browning broil and it! Generous amount of the pan, then stir in the fridge or gently it! A Keg product, we donate a portion of the profits to charity through the Keg Spirit Foundation,...

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